{"id":14017,"date":"2025-03-14T12:48:28","date_gmt":"2025-03-14T15:48:28","guid":{"rendered":"https:\/\/www.dicamstv.com\/?p=14017"},"modified":"2025-03-14T12:48:30","modified_gmt":"2025-03-14T15:48:30","slug":"maravilhoso-bolo-de-chocolate-turco","status":"publish","type":"post","link":"https:\/\/www.dicamstv.com\/index.php\/2025\/03\/14\/maravilhoso-bolo-de-chocolate-turco\/","title":{"rendered":"Maravilhoso bolo de chocolate turco"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Maravilhoso BOLO DE CHOCOLATE TURCO - Mulheres (13\/03\/2025)\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/ekAy5YMSauE?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredientes<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Massa<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 ovos inteiros<\/li>\n\n\n\n<li>1 x\u00edcara (ch\u00e1) de \u00f3leo<\/li>\n\n\n\n<li>1 x\u00edcara (ch\u00e1) de \u00e1gua morna<\/li>\n\n\n\n<li>1 x\u00edcara (ch\u00e1) de chocolate em p\u00f3 50%<\/li>\n\n\n\n<li>2 x\u00edcaras (ch\u00e1) de a\u00e7\u00facar refinado<\/li>\n\n\n\n<li>3 x\u00edcaras (ch\u00e1) de farinha de trigo<\/li>\n\n\n\n<li>1 colher (sopa) de fermento em p\u00f3<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Cobertura<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 ml de chantilly batido<\/li>\n\n\n\n<li>200 g de chocolate ao leite<\/li>\n\n\n\n<li>1\/2 x\u00edcara (ch\u00e1) de chocolate em p\u00f3 50% cacau<\/li>\n\n\n\n<li>1 lata de creme de leite com soro<\/li>\n\n\n\n<li>Crocante de amendoim a gosto<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Modo de Preparo<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Massa:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Em um liquidificador ou em uma tigela, coloque os ovos o \u00f3leo e o chocolate dissolvido na \u00e1gua morna, acrescente os outros ingredientes e bata at\u00e9 ficar uma massa homog\u00eanea. Asse em forma refrataria retangular, untada e polvilhada com chocolate em p\u00f3, em forno 180C por 40 minutos. Depois de assado regue o bolo com leite integral.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Cobertura:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Depois de regar o bolo j\u00e1 frio espalhe o chantilly batido sobre o bolo. Derreta o chocolate em banho maria ou no micro-ondas, acrescente o creme de leite e o chocolate em p\u00f3 e misture at\u00e9 incorporar os ingredientes. Despeje por cima do chantilly. E decore com crocante de amendoim.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes Massa Cobertura Modo de Preparo Massa: Em um liquidificador ou em uma tigela, coloque os ovos o \u00f3leo e o chocolate dissolvido na \u00e1gua morna, acrescente os outros ingredientes e bata at\u00e9 ficar uma massa homog\u00eanea. Asse em forma refrataria retangular, untada e polvilhada com chocolate em p\u00f3, em forno 180C por 40 minutos. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14018,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[29,4],"tags":[],"class_list":["post-14017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-destaque","category-comida"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.3 - aioseo.com -->\n\t<meta name=\"description\" content=\"Ingredientes Massa 4 ovos inteiros 1 x\u00edcara (ch\u00e1) de \u00f3leo 1 x\u00edcara (ch\u00e1) de \u00e1gua morna 1 x\u00edcara (ch\u00e1) de chocolate em p\u00f3 50% 2 x\u00edcaras (ch\u00e1) de a\u00e7\u00facar refinado 3 x\u00edcaras (ch\u00e1) de farinha de trigo 1 colher (sopa) de fermento em p\u00f3 Cobertura 200 ml de chantilly batido 200 g de chocolate ao\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" 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